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The Little Book of Brunch
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Eggs, avocado, bacon, bagels - the roll-call of delicious ingredients shows why brunch is by far the best meal of the day.The Little Book of Brunch features a selection of the world's best ever brunch recipes, ranging from Middle Eastern Shakshuka to traditional English Savouries, from simple Baked Eggs to indulgent Brioche French Toast.
Book variant
2017, hardcover
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