The book is currently out of stock
Parameters
Categories
More about the book
This comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. With chapters broken down into: Rice, Breads, Meat, Fish & Seafood, Poultry, Eggs, Dairy, Lentils & Beans, Vegetables, Snack & Sides, Grills, Salads & Raitas, Chutneys & Relishes, Desserts and Drinks, Monisha covers a varied range of dishes as well as providing insights into ingredients, techniques and step-by-step masterclasses to help you recreate classic and popular recipes.
Book purchase
Indian Cookery Course, Monisha Bharadwaj
- Language
- Released
- 2016
We’ll notify you via email once we track it down.
Payment methods
- Title
- Indian Cookery Course
- Language
- English
- Authors
- Monisha Bharadwaj
- Publisher
- Kyle Books
- Publisher
- 2016
- Format
- Hardcover
- ISBN10
- 0857833286
- ISBN13
- 9780857833280
- Category
- Cookbooks
- Description
- This comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. With chapters broken down into: Rice, Breads, Meat, Fish & Seafood, Poultry, Eggs, Dairy, Lentils & Beans, Vegetables, Snack & Sides, Grills, Salads & Raitas, Chutneys & Relishes, Desserts and Drinks, Monisha covers a varied range of dishes as well as providing insights into ingredients, techniques and step-by-step masterclasses to help you recreate classic and popular recipes.