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The Language of Food

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3.7(1963)Add rating

Parameters

  • 256 pages
  • 9 hours of reading

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Stanford University linguist and MacArthur Fellow Dan Jurafsky dives into the hidden history of food.

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The Language of Food, Dan Jurafsky

Language
Released
2015
product-detail.submit-box.info.binding
(Paperback),
Book condition
Good
Price
€4.99

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3.7
Very Good
1963 Ratings

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