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Creole Kitchen is an original collection of recipes from the French Caribbean. This sunshine-filled book features 100 recipes from Prawns Colombo to Creole Cassoulet, from Flambe Bananas to Pineapple Fritters and delicious rum-laced punch and cocktails. This is food to truly make the mouth water and bear you away to a Caribbean paradise.
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Creole Kitchen, Vanessa Bolosier
- Language
- Released
- 2015
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- (Hardcover)
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