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More about the book
From a master patissier comes an inspirational - and equally practical and achievable - guide to delicious French-style baking in the home kitchen. 'The French Baker' features 95 recipes; the more complex and technical baked items are supported by step-by-step photography and further hints and tips.
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The French Baker, Jean-Michel Raynaud
- Language
- Released
- 2015
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- (Hardcover)
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