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In this beautiful and evocative book, leading Danish chef and food writer, Trine Hahnemann presents an insight into a food culture that is both deeply traditional and ultra-modern, with a collection of 100 delicious recipes representing the essence of Scandinavian cooking.
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The Scandinavian Cookbook, Trine Hahnemann
- Language
- Released
- 2014
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- (Hardcover)
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