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Making & Flavoring Vinegars

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Offers recipes for cooking with your custom-made vinegars, creating everything from a basic Italian salad dressing to Asian coleslaw, sweet potato salad, Mediterranean orzo, pot stickers, lentil soup, caponata, sauerbraten, caprese sliders, pickles and chutneys, and even chocolate chip cookies.

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Making & Flavoring Vinegars, William Collins

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Released
2014
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(Paperback)
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