Rainbow Tarts

More about the book

Foodies and designers alike will fall instantly in love with these gorgeous and unique sweet and savory rainbow-colored tarts by blogger and designer Emilie Guelpa. Cook your way through the rainbow using fruit, vegetables, candy, and other ingredients to create a perfect—and delicious—swatch of color. The kitchen should be a place of sharing, experimentation, and relaxation, and Emilie gives all the tips and hints for creating these beautiful recipes but also using them as inspiration to create your own unique tarts. With stunning, mouthwatering photographs of all 50 tarts and easy-to-follow recipes for tarts such as Caramel and Panna Cotta, Cotton Candy and Marshmallow, Rose and Lychee, Beef and Béarnaise, and Black Truffle and Egg, Rainbow Tarts really is a treat for both the eyes and the taste buds.