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More about the book
Low-carb & Gluten-free Vegetarian offers range of easy, satisfying and stylish low-carb recipes designed specifically for gluten-free vegetarians. With all recipes approved by nutritionist Fiona Hunter, the book offers a varied and exciting menu. Note: this is an updated version of Low-Carb Vegetarian, originally published in 2004.
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Low-Carb & Gluten-free Vegetarian, Celia Brooks
- Language
- Released
- 2014
- product-detail.submit-box.info.binding
- (Hardcover)
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