The book is currently out of stock
More about the book
A fascinating history of royal dining from medieval times to the present day, which features menus from royal celebrations, 200 rarely published illustrations and a foreword by well-known chef Heston Blumenthal.
Book purchase
At the King's Table: Royal Dining Through the Ages, Susanne Groom, Heston Blumenthal
- Language
- Released
- 2013
- product-detail.submit-box.info.binding
- (Hardcover)
We’ll email you as soon as we track it down.
Payment methods
We’re missing your review here.