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Jewish Cooking
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Jewish people are scattered all over the world, creating a vibrant culinary tradition that is as varied as the countries they live in. This volume contains 130 authentic Jewish recipes. It also includes chapters that cover Soups, Appetizers and Brunch; Fish Dishes; Meat and Poultry; Vegetable Dishes and Salads; and, Breads, Desserts and Baking.
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Jewish Cooking, Marlena Spieler
- Language
- Released
- 2013
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- Title
- Jewish Cooking
- Language
- English
- Authors
- Marlena Spieler
- Publisher
- Anness Publishing
- Released
- 2013
- Format
- Paperback
- ISBN10
- 178019255X
- ISBN13
- 9781780192550
- Category
- Social sciences, Esotericism and Religion, Judaica
- Description
- Jewish people are scattered all over the world, creating a vibrant culinary tradition that is as varied as the countries they live in. This volume contains 130 authentic Jewish recipes. It also includes chapters that cover Soups, Appetizers and Brunch; Fish Dishes; Meat and Poultry; Vegetable Dishes and Salads; and, Breads, Desserts and Baking.