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The Fish Store

Authors

More about the book

What started as a notebook for her sons' eyes only, with lists of favourite ways of cooking mackerel, monkfish and sole and how to make mayonnaise to go with the gift of a handsome crab or crayfish, Lindsey Bareham's 'The Fish Store' has become a very special book, full of recollections and anecdotes, and fabulous recipes.

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ISBN
9781909166080
Publisher
Grub Street

Categories

Book variant

2013, paperback

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