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Recipes from a Belgian Kitchen
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Explores the history, rich culture and social traditions of the Belgian people, and the development of their cuisine. This title provides a comprehensive guide to the ingredients of the region, including Belgian endive, asparagus, mussels, charcuterie, chocolate, beer, spices and condiments. It features soups, appetizers and vegetable sides.
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Recipes from a Belgian Kitchen, Suzanne Vandyck
- Language
- Released
- 2013
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- Title
- Recipes from a Belgian Kitchen
- Language
- English
- Authors
- Suzanne Vandyck
- Publisher
- Anness Publishing
- Released
- 2013
- Format
- Hardcover
- ISBN10
- 1908991224
- ISBN13
- 9781908991225
- Category
- Cookbooks
- Description
- Explores the history, rich culture and social traditions of the Belgian people, and the development of their cuisine. This title provides a comprehensive guide to the ingredients of the region, including Belgian endive, asparagus, mussels, charcuterie, chocolate, beer, spices and condiments. It features soups, appetizers and vegetable sides.