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More about the book
Over 200 wonderful recipes for delicious soups, broths, chowders, bisques, consommes & gumbos. Superbly illustrated with over 750 specially commissioned color photographs. Features dishes from all over the world. Includes a complete guide to ingredients & how to use them, & step-by-step instructions for making your own delicious stocks & creative garnishes. Includes complete nutritional information for every recipe.
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The New Soup Bible, Anne Sheasby
- Language
- Released
- 2006
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- (Hardcover)
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