More about the book
A tempting collection of delicious soups, broths, chowders, bisques, consommes and gumbos, superbly illustrated with over 730 step-by-step photographs. Features dishes from all over the world, including Hungarian Cherry Soup, Moroccan Harira, Louisiana Seafood Gumbo and Thai Fish Broth.
Book purchase
The New Soup Bible, Anne Sheasby
- Language
- Released
- 2006
- product-detail.submit-box.info.binding
- (Hardcover)
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