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A journey through the culinary history, traditions and ingredients of Africa in 80 mouthwatering recipes and over 370 step-by-step photographs.
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Food & Cooking of Africa, Rosamund Grant, Josephine Bacon
- Language
- Released
- 2012
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- Title
- Food & Cooking of Africa
- Language
- English
- Authors
- Rosamund Grant, Josephine Bacon
- Publisher
- Anness Publishing
- Publisher
- 2012
- Format
- Paperback
- ISBN10
- 178019210X
- ISBN13
- 9781780192109
- Category
- Cookbooks
- Description
- A journey through the culinary history, traditions and ingredients of Africa in 80 mouthwatering recipes and over 370 step-by-step photographs.