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More about the book
Captures the author's passion for food and includes 100 French recipes organized by seasons that feature introductions and suggestions to guide you through the preparation of these dishes. This title provides recipes for breakfast, lunch, dinner, dessert, from the pantry, and special dishes for festive occasions.
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French Food My Way, Marc Thuet
- Language
- Released
- 2011
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- (Hardcover)
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