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Collects a treasury of recipes from all around the world, including warm and spicy stuffed vegetables, cool and fragrant soups, delicate preserves, pilafs, breads, pickles, relishes and pastries.
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Classic Vegetarian Cookery, Arto Der Haroutunian
- Language
- Released
- 2011
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- (Hardcover)
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- Title
- Classic Vegetarian Cookery
- Language
- English
- Authors
- Arto Der Haroutunian
- Publisher
- Grub Street
- Released
- 2011
- Format
- Hardcover
- ISBN10
- 190811701X
- ISBN13
- 9781908117014
- Category
- Cookbooks
- Description
- Collects a treasury of recipes from all around the world, including warm and spicy stuffed vegetables, cool and fragrant soups, delicate preserves, pilafs, breads, pickles, relishes and pastries.