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Explores the influences of geography, climate, culture and tradition that have shaped some of the world's most popular cuisines. This title takes the reader into the behind-the-scenes world of growers, artisans and chefs, revealing how their passion for their work helps maintain and re-interpret the traditions and flavours of a nation's cuisine.
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World Kitchen Thailand, Lulu Grimes
- Language
- Released
- 2010
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- (Paperback)
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