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Cheese is one of the most ancient of civilized foods and one of the most nourishing. This title reveals how cheese was invented and where, when and even why. It tells the true story of cheese, from its prehistoric invention to its modern rebirth.
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Cheese, Andrew Dalby
- Language
- Released
- 2009
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- (Hardcover)
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- Title
- Cheese
- Language
- English
- Authors
- Andrew Dalby
- Publisher
- Reaktion Books
- Released
- 2009
- Format
- Hardcover
- ISBN10
- 1861895232
- ISBN13
- 9781861895233
- Description
- Cheese is one of the most ancient of civilized foods and one of the most nourishing. This title reveals how cheese was invented and where, when and even why. It tells the true story of cheese, from its prehistoric invention to its modern rebirth.