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Alex Mackay is the chef who runs Delia Smith's renowned cookery school in Norwich; After working with Raymond Blanc, first as a sous-chef at Le Manoir au Quat' Saisions then as Director of Blanc's cookery school, in 2000, Alex and photographer Peter Knab opened Le Baou d'Infer, a cookery school in the heart of the Provencal countryside.
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Cooking in Provence, Ivan Bureš
- Language
- Released
- 2008
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- Cooking in Provence
- Language
- English
- Authors
- Ivan Bureš
- Publisher
- Random House UK Ltd
- Released
- 2008
- Format
- Hardcover
- ISBN10
- 0091924944
- ISBN13
- 9780091924942
- Category
- Cookbooks
- Description
- Alex Mackay is the chef who runs Delia Smith's renowned cookery school in Norwich; After working with Raymond Blanc, first as a sous-chef at Le Manoir au Quat' Saisions then as Director of Blanc's cookery school, in 2000, Alex and photographer Peter Knab opened Le Baou d'Infer, a cookery school in the heart of the Provencal countryside.