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Overflows accounts of food and drink drawn from the author's vivid memories. This title offers a collection of recipes representing the best of classical French cuisine from Proust's belle epoque, ranging from the sophisticated elaboration of lobster a l'americaine or truffled partridge to the simplicity of croque-monsieur.
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Dining with Marcel Proust, Shirley King
- Language
- Released
- 2006
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- (Paperback)
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- Title
- Dining with Marcel Proust
- Language
- English
- Authors
- Shirley King
- Publisher
- University of Nebraska Press
- Released
- 2006
- Format
- Paperback
- ISBN10
- 0803278268
- ISBN13
- 9780803278264
- Category
- Hobby and Home, Guides / Tourism / Travel
- Description
- Overflows accounts of food and drink drawn from the author's vivid memories. This title offers a collection of recipes representing the best of classical French cuisine from Proust's belle epoque, ranging from the sophisticated elaboration of lobster a l'americaine or truffled partridge to the simplicity of croque-monsieur.