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Amidst Mad Cow scares and consumer concerns about how farm animals are bred, fed, and raised, many farmers and homesteaders are rediscovering the traditional practice of pastoral farming. Grasses, clovers, and forbs are the natural diet of cattle, horses, and sheep, and are vital supplements for hogs, chickens, and turkeys.
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All Flesh is Grass, Gene Logsdon
- Language
- Released
- 2004
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- Title
- All Flesh is Grass
- Language
- English
- Authors
- Gene Logsdon
- Publisher
- Ohio University Press
- Publisher
- 2004
- Format
- Paperback
- ISBN10
- 0804010692
- ISBN13
- 9780804010696
- Category
- Nature in general, Agriculture
- Description
- Amidst Mad Cow scares and consumer concerns about how farm animals are bred, fed, and raised, many farmers and homesteaders are rediscovering the traditional practice of pastoral farming. Grasses, clovers, and forbs are the natural diet of cattle, horses, and sheep, and are vital supplements for hogs, chickens, and turkeys.