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Scottish cooking is enjoying a renaissance as restaurants and cookery writers look to the past and traditional recipes for inspiration. Catherine Brown's book is a resource for these recipes, with glimpses into traditional eating habits and Scottish seasonal festivities.
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Classic Scots Cookery, David Donaldson, Catherine Brown
- Language
- Released
- 2004
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- Title
- Classic Scots Cookery
- Language
- English
- Authors
- David Donaldson, Catherine Brown
- Publisher
- Neil Wilson Publishing
- Publisher
- 2004
- Format
- Paperback
- ISBN10
- 1903238404
- ISBN13
- 9781903238400
- Category
- Cookbooks
- Description
- Scottish cooking is enjoying a renaissance as restaurants and cookery writers look to the past and traditional recipes for inspiration. Catherine Brown's book is a resource for these recipes, with glimpses into traditional eating habits and Scottish seasonal festivities.