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This extraordinary cookbook is a complete course in Indian cuisine. Illustrated throughout with explanatory line drawings it introduces all the basic spices and special ingredients so fundamental to Indian food, then explains the techniques employed in using them.
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Classic Indian Cookery, Julie Sahni
- Language
- Released
- 2004
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- Title
- Classic Indian Cookery
- Language
- English
- Authors
- Julie Sahni
- Publisher
- Grub Street
- Publisher
- 2004
- Format
- Paperback
- ISBN10
- 1904010687
- ISBN13
- 9781904010685
- Category
- Cookbooks
- Description
- This extraordinary cookbook is a complete course in Indian cuisine. Illustrated throughout with explanatory line drawings it introduces all the basic spices and special ingredients so fundamental to Indian food, then explains the techniques employed in using them.