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Uncomplicated and delicious, the 300 recipes assembled here can all be prepared in ten minutes - and in a frying pan or saucepan rather than a microwave. Ultra-rapid soups, instantaneous sauces, split-second egg dishes and the few sweets which can be prepared in ten minutes all feature here.
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Cooking in Ten Minutes, Edouard de Pomiane
- Language
- Released
- 2008
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- (Paperback)
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