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Parameters
- 484 pages
- 17 hours of reading
More about the book
Presenting up-to-date information on current diagnostic methods and treatment options, this guide describes the effects of food allergies on the skin, mucous membranes, and respiratory and digestive tracts; discusses treatment by allergists and other healthcare professionals; and empowers readers to manage their food allergies.
Book purchase
Dealing with Food Allergies, Janice M. Vickerstaff Joneja
- Language
- Released
- 2003
- product-detail.submit-box.info.binding
- (Paperback)
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