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Shedding new light on Cuba's Golden Age of Cocktails (1890-1930) and its global impact on drinks and the bartending profession, this sequel delves deep into the history of cocktail culture in Havana and contains more than 160 recipes.
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CUBAN COCKTAILS, Jared Mcdaniel Brown
- Language
- Released
- 2012
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- (Paperback)
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