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In this magnificent guide to England's cuisine, the inimitable Clarissa Dickson Wright takes us from a medieval feast to a modern-day farmers' market, visiting the Tudor working man's table and a Georgian kitchen along the way. Peppered with surprises and seasoned with wit, A History of England Food is a classic for any food lover.
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A History of English Food, Clarissa Dickson Wright
- Language
- Released
- 2012
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- (Paperback)
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- Title
- A History of English Food
- Language
- English
- Authors
- Clarissa Dickson Wright
- Publisher
- Cornerstone
- Released
- 2012
- Format
- Paperback
- ISBN10
- 009951494X
- ISBN13
- 9780099514947
- Category
- Cookbooks
- Description
- In this magnificent guide to England's cuisine, the inimitable Clarissa Dickson Wright takes us from a medieval feast to a modern-day farmers' market, visiting the Tudor working man's table and a Georgian kitchen along the way. Peppered with surprises and seasoned with wit, A History of England Food is a classic for any food lover.