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Bread, Cake, Doughnut, Pudding

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With over 150 recipes covering bread, biscuits, buns and cakes, hot, warm and cold puddings, ice cream, those doughnuts, savoury baking and store cupboard essentials, this book is full of recipes you'll want to make again and again. It shows you how to make mouth-watering treats ranging from the classics to classics with a twist, and more.

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ISBN
9780241146057

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Book variant

2014, hardcover

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