The book is currently out of stock
More about the book
The author delves into the complexities of alternative food activism, highlighting its contradictions and limitations. By critiquing the universal "shoulds" of eating, the book advocates for a more nuanced approach to food activism that acknowledges social and material differences. This exploration encourages readers to rethink their perspectives and practices in the realm of food, promoting a more inclusive and effective activism.
Book purchase
Savoring Alternative Food, Jessica Hayes-Conroy
- Language
- Released
- 2014
- product-detail.submit-box.info.binding
- (Hardcover)
We’ll email you as soon as we track it down.
Payment methods
No one has rated yet.