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Siam Cuisine in Berkeley, California, has been celebrated since the 1980s for its authentic Thai food. This collection features over 100 recipes, including chicken in red curry, prawns with sweet basil, and coconut soup with pickled garlic, showcasing the restaurant's superbly cooked dishes.
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Thai Cooking: From the Siam Cuisine Restaurant, Diana Hiranaga, Somchai Aksomboon, Kwanruan Aksomboon
- Language
- Released
- 1993
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- (Paperback)
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