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Penelope Carlevato, a culinary expert and author, explores the social ambiance and unique menus of Afternoon Teas on the Titanic. With a rich background in tea culture, she combines history with delightful recipes, making "Tea on the Titanic" a fascinating read for tea enthusiasts and history lovers alike.
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Tea on the Titanic, Penelope Carlevato
- Language
- Released
- 2012
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- (Paperback)
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