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More about the book
"Turkish Culinary Art" is a comprehensive recipe collection featuring appetizers, soups, main dishes, salads, pastries, drinks, and dips. It showcases the complexity and diversity of Turkish cuisine, offering easy-to-follow instructions and tips for preparing authentic dishes at home. Perfect for culinary enthusiasts!
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Turkish Culinary Art, Gamze B Bulut, Nevin Gezgin, Emel Yilmaz
- Language
- Released
- 2014
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- (Paperback)
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