The book is currently out of stock
The Inn at Little Washington Cookbook: A Consuming Passion
Authors
More about the book
This cookbook showcases the journey of a self-taught American chef who transformed a humble catering business into a renowned 5-star Inn. It features elegant yet simple recipes that elevate everyday ingredients through creative combinations. Accompanied by stunning photographs, it invites readers on a charming culinary journey through Virginia.
Book variant
1996, hardcover
Book purchase
We’ll notify you via email once we track it down.