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This book features over 100 authentic Indonesian recipes, covering a variety of dishes including meat, poultry, vegetables, stews, and desserts.
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A New Approach to Indonesian Cooking, Heinz von Holzen
- Language
- Released
- 2015
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- A New Approach to Indonesian Cooking
- Language
- English
- Authors
- Heinz von Holzen
- Publisher
- Iseas - Yusof Ishak Institute
- Released
- 2015
- Format
- Hardcover
- ISBN13
- 9789814408417
- Category
- Cookbooks, Textbooks, Other textbooks
- Description
- This book features over 100 authentic Indonesian recipes, covering a variety of dishes including meat, poultry, vegetables, stews, and desserts.