The book is currently out of stock
Very Maple Syrup
Authors
More about the book
In VERY MAPLE SYRUP, Jennifer Trainer Thompson explores the sugar season during winter in Vermont, New York, and Canada. The book features a variety of recipes highlighting the sweet and smoky flavor of maple syrup, including Maple Pulled Barbecued Pork, Maple Scones, and Lemon Pound Cake with Maple Glaze.
Book variant
2003, paperbackBook purchase
We’ll notify you via email once we track it down.