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A Midwest Gardener's Cookbook features 50 years of seasonal recipes using 94 locally grown fruits, vegetables, and herbs. Perfect for farmer's market visits or home harvests, it includes dishes for every season, from spring mint marinades to autumn apple butter, and tips for growing herbs indoors in winter.
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A Midwest Gardener S Cookbook, Marian K Towne
- Language
- Released
- 1996
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- (Paperback)
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