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"Risotto" by Judith Barrett and Norma Wasserman is a comprehensive guide to the classic Northern Italian dish, featuring over 120 authentic recipes that can be prepared quickly. The book also includes informative chapters on ingredients and preparation methods, making it an essential resource for rice enthusiasts.
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Risotto, Judith Barrett, Barrett, Wasserman
- Language
- Released
- 1989
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- (Paperback)
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