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Heart of the Home: Notes from a Vineyard Kitchen 30th Anniversary Edition
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Celebrate the 30th Anniversary Edition of Susan Branch's beloved cookbook, "Heart of the Home." This revised version features new recipes, illustrations, and stories from her Vineyard kitchen, including delightful dishes like Tangerine Confetti Cake and Asian Quinoa Salad, plus a special breakfast section.
Book variant
2016, hardcoverBook purchase
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