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"The Cafe Brenda Cookbook" by Brenda Langton features over twenty-five years of culinary expertise, offering a collection of her most requested recipes. Enjoy a delightful mix of American and international dishes, including Miso and Herb Pate, Poached Rainbow Trout, and indulgent desserts like Almond-Hazelnut Tart.
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The Cafe Brenda Cookbook, Margaret Stuart, Brenda Langton
- Language
- Released
- 2004
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- (Paperback)
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