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Explore the rich tapestry of Swiss cuisine in this compact guide, which delves into the origins and history of traditional flavors, wine, cheese, and bread. Discover intriguing facts about Swiss culinary traditions and inventions that have influenced many lives, showcasing the unique appeal of Swissness.
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Culinary Swissness, Barbara Zehnder, Daniel Senn
- Language
- Released
- 2022
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