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Art of South American Cookery
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This cookbook features a variety of delectable recipes for traditional South American meals, blending Spanish and Portuguese culinary influences with locally sourced ingredients for a unique dining experience.
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Art of South American Cookery, Myra Waldo
- Language
- Released
- 1996
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- Title
- Art of South American Cookery
- Language
- English
- Authors
- Myra Waldo
- Publisher
- Hippocrene Books
- Released
- 1996
- Format
- Paperback
- ISBN13
- 9780781804851
- Category
- Cookbooks, Textbooks, Other textbooks
- Description
- This cookbook features a variety of delectable recipes for traditional South American meals, blending Spanish and Portuguese culinary influences with locally sourced ingredients for a unique dining experience.