The book is currently out of stock
Fondue and Hot Dips
Authors
More about the book
This collection explores the beloved art of fondue, providing a range of recipes for creamy cheese fondues, hearty hot dips, and various warm, dip-able delights. Perfect for casual entertaining and family meals, it offers endless inspiration for keeping your fondue pot filled.
Book variant
2001, paperbackBook purchase
We’ll notify you via email once we track it down.