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More about the book
Laura Calder's book offers lighthearted and accessible French recipes for everyday life, perfect for modern tastes. From quick weeknight meals like Basil Beef to leisurely dishes such as Lamb Tagine, she shares her home-cooked favorites that cater to both fast and relaxed dining experiences.
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French Food at Home, Laura Calder
- Language
- Released
- 2019
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- (Paperback)
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