The book is currently out of stock
Eat Smart in Turkey: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure
Authors
Book rating
More about the book
"Eat Smart in Turkey" is the second book in the culinary travel guide series, offering a deep dive into Turkish cuisine with historical insights, regional dish backgrounds, and recipes. It's designed to enhance travelers' experiences by simplifying menu choices and enriching their culinary journey in Turkey. A must-have for any traveler!
Book purchase
Eat Smart in Turkey: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure, Joan Peterson
- Language
- Released
- 2004
- product-detail.submit-box.info.binding
- (Paperback)
We’ll email you as soon as we track it down.
Payment methods
We’re missing your review here.