The book is currently out of stock
The World in Your Kitchen: Vegetarian Recipes from Africa, Asia, and Latin America for Western Kitchens with Country Information and Food Facts
Authors
More about the book
Explore vibrant vegetarian recipes from diverse cultures around the world, enriched with insights into the local traditions and communities that inspire them.
Book variant
2007, paperback
Book purchase
We’ll notify you via email once we track it down.