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In "Two for the Road," the Sterns share a hilarious culinary memoir of their 30-year journey exploring America's regional cuisine. Blending memoir, guidebook, and cookbook, they recount their adventures in quirky eateries, revealing the charm of local dining and offering tips for finding hidden gems along the way.
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Two for the Road, Michael Stern, Jane Stern
- Language
- Released
- 2007
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- (Paperback)
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