Total Juicing: Over 125 Healthful and Delicious Ways to Use Fresh Fruit and Vegetable Juices and Pulp

"Total Juicing" by Jack and Elaine LaLanne is a comprehensive guide to juicing, offering over 125 delicious recipes for drinks and desserts. It emphasizes the health benefits of fresh juices, provides an A-to-Z guide on juicing, and includes tips for weight loss, storage, and using pulp creatively. Transform your health in your kitchen!