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The book focuses on the republishing of classic works from the early 1900s and earlier, which have become rare and costly. It aims to make these literary treasures accessible by offering high-quality modern editions that preserve the original text and artwork, ensuring that timeless literature remains available to readers.
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A Plain Cookery Book for the Working Classes, Charles Elme Francatelli
- Language
- Released
- 2007
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- (Paperback)
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